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Catalog

Products

Eleven products across two families. Each card lists every available format, packaging weights, 40 ft container loading, seasonality and shelf life. Expand any product for the full specification.

Showing all 11 products

Dehydrated onion & garlic

Dehydrated White Onion

Premium white onions processed to preserve a clean, mild aroma, crisp texture and subtly sweet flavour.

GroundDicedSlicedMincedKibbled +6 more
Full specifications Hide specifications

Premium white onions processed to preserve clean, mild aroma, crisp texture and subtly sweet flavour. Consistent piece size across every cut, with low moisture for long, stable shelf life.

Sensory profile

Colour
Bright white to off-white
Aroma
Mild, fresh, slightly sweet, clean onion aroma
Taste
Subtly sweet with a gentle savoury finish

All formats

GroundDicedSlicedMincedKibbledGranulatedSmall ChoppedLarge ChoppedPowder StandardStandard ChoppedFlakes & Powder Toasted

Packaging / HMHDPE bag in corrugated box

FormatNet weight
Diced10 kg
Slice7 kg
Kibbled20 kg
Large Chopped / Chopped14 kg
Minced18 kg
Granulated23 kg
Ground20 kg
Powder24 kg
Toasted Kibbled20 kg
Toasted Large Chopped12 kg
Toasted Minced18 kg
Toasted Granulated23 kg
Toasted Powder24 kg

Container loading / 40 ft container

FormatCalculationTotal
Kibbled20 kg × 20 × 4016,000 kg
Chopped14 kg × 27 × 4015,120 kg
Minced18 kg × 27 × 4019,440 kg
Granulated23 kg × 27 × 3823,598 kg
Powder24 kg × 27 × 3824,624 kg

Seasonality

ContractingJan–May, Dec
HarvestJan–Jun, Nov, Dec
ProductionJan–Sep, Nov, Dec

Applications

Soups · Sauces · Spice blends · Ready meals · Seasonings · Processed meats

Shelf life & storage

18 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Dehydrated onion & garlic

Dehydrated Red Onion

Premium red onion processed to lock in vibrant colour, sweet aroma and a savoury bite.

MincedPowderKibbledChopped StandardGranulated +1 more
Full specifications Hide specifications

Premium red onion processed to lock in vibrant colour, sweet aroma and savoury bite. Holds its colour through cooking, which makes it a strong fit for visible-inclusion applications.

Sensory profile

Colour
Deep purplish-red to bright red
Aroma
Sweet, pungent, aromatic, with a hint of spice
Taste
Savoury, mildly sweet, sharp onion bite

All formats

MincedPowderKibbledChopped StandardGranulatedFlakes & Powder Toasted

Packaging / HMHDPE bag in corrugated box

FormatNet weight
Kibbled20 kg
Chopped14 kg
Minced18 kg
Granulated23 kg
Powder24 kg

Container loading / 40 ft container

FormatCalculationTotal
Kibbled20 kg × 20 × 4016,000 kg
Chopped14 kg × 27 × 4015,120 kg
Minced18 kg × 27 × 4019,440 kg
Granulated23 kg × 27 × 3823,598 kg
Powder24 kg × 27 × 3824,624 kg

Seasonality

ContractingJan–May, Dec
HarvestJan–Jun, Nov, Dec
ProductionJan–Sep, Nov, Dec

Applications

Soups · Sauces · Spice blends · Ready meals · Seasonings · Processed meats

Shelf life & storage

18 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Dehydrated onion & garlic

Dehydrated Garlic

Bold, pungent garlic with creamy notes, for sauces, seasonings, marinades, snacks and ready meals.

GranulatedPowderMinced
Full specifications Hide specifications

Bold, pungent garlic with creamy notes, dried to hold its aroma through processing. Available granulated, powdered or minced depending on how much bite you want in the finished product.

Sensory profile

Colour
Creamy white to pale yellow
Aroma
Strong, pungent, savoury
Taste
Sharp, bold, slightly spicy

All formats

GranulatedPowderMinced

Packaging / HMHDPE bag in corrugated box

FormatNet weight
Granulated23 kg
Powder24 kg
Minced18 kg

Container loading / 40 ft container

FormatCalculationTotal
Granulated23 kg × 27 × 4024,840 kg
Powder24 kg × 27 × 3824,624 kg
Minced18 kg × 27 × 4019,440 kg

Seasonality

ContractingApr–Aug
HarvestMar–Jun
ProductionJun–Aug, Oct, Nov

Applications

Sauces · Marinades · Soups · Spice blends · Pickles · Snacks · Seasoning mixes · RTE meals

Shelf life & storage

18 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Turmeric

Bright golden-yellow turmeric. Warm, earthy, and a dependable natural colourant.

PowderFlakes
Full specifications Hide specifications

Bright golden-yellow turmeric with a warm, earthy profile and slight pungency. Widely used both as a flavour and as a natural colourant.

Sensory profile

Colour
Bright golden-yellow
Aroma
Warm, earthy, slightly pungent
Taste
Earthy with a subtle bitterness

All formats

PowderFlakes

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
Powder25 kg
Flakes25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingJan–Mar
HarvestJan–Mar
ProductionFeb–Jul

Applications

Spice blends · Curries · Marinades · Pickles · Soups · Rice dishes · Sauces · Natural colourant

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Chili

Bright to deep red chili. Strongly pungent and smoky, with a touch of underlying sweetness.

GroundPowderCrushedFlakes
Full specifications Hide specifications

Bright to deep red chili with a strong pungent, smoky and earthy character. Available ground, as powder, or crushed for visible heat.

Sensory profile

Colour
Bright to deep red
Aroma
Strongly pungent, smoky, earthy
Taste
Intensely spicy with a touch of sweetness

All formats

GroundPowderCrushedFlakes

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
Powder25 kg
Flakes20 kg

Container loading / 40 ft container

FormatCalculationTotal
Powder900 bags × 25 kg22,500 kg
Flakes900 bags × 20 kg18,000 kg

Seasonality

ContractingOct–Mar
HarvestOct–Mar
ProductionOct–Jun

Applications

Spice blends · Curries · Marinades · Sauces · Pickles · Snacks · Seasoning

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Cumin

Golden-brown cumin. Strong, warm and earthy with sweet, nutty notes.

GroundPowderCrushed
Full specifications Hide specifications

Golden-brown to olive-brown cumin with a strong warm, earthy aroma and sweet, nutty undertones. A base note in most Indian and Middle Eastern blends.

Sensory profile

Colour
Golden-brown to olive-brown
Aroma
Strong, warm, earthy, sweet and nutty
Taste
Mildly spicy with a subtle bitterness

All formats

GroundPowderCrushed

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
All formats25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingFeb–Mar
HarvestFeb–Mar
ProductionFeb–Jul

Applications

Spice blends · Curries · Rice dishes · Breads · Soups · Sauces · Pickles

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Coriander

Warm, citrusy coriander with a mild, nutty, lemony aftertaste.

GroundSplitsCrushed
Full specifications Hide specifications

Light golden-yellow to warm brown coriander, warm, citrusy and slightly sweet. Available ground, as splits, or crushed.

Sensory profile

Colour
Light golden-yellow to warm brown
Aroma
Warm, citrusy, slightly sweet, earthy
Taste
Mild and nutty with a lemony aftertaste

All formats

GroundSplitsCrushed

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
All formats25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingFeb–Mar
HarvestFeb–Mar
ProductionFeb–Jul

Applications

Curries · Spice blends · Marinades · Pickles · Soups · Stews · Bakery

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Black Pepper

Deep black pepper. Strongly pungent and woody, with a hint of citrus.

WholeCrackedPowder
Full specifications Hide specifications

Deep black to dark brown pepper with a strong pungent, woody profile and a hint of citrus. Supplied whole, cracked or as powder.

Sensory profile

Colour
Deep black to dark brown
Aroma
Strongly pungent, woody, hint of citrus
Taste
Sharp, spicy, boldly earthy

All formats

WholeCrackedPowder

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
All formats25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingNov–Mar
HarvestNov–Mar
ProductionNov–Jun

Applications

Spice blends · Marinades · Soups · Sauces · Meats · Snacks · Seasoning

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Ginger

Pale golden ginger. Warm, pungent and zesty with a lingering heat.

GroundPasteBits
Full specifications Hide specifications

Pale golden-yellow ginger with a warm, pungent, fresh-earthy aroma. Available ground, as paste, or as bits (flakes).

Sensory profile

Colour
Pale golden yellow
Aroma
Warm, pungent, spicy, fresh and earthy
Taste
Sharp, zesty, slightly sweet with lingering heat

All formats

GroundPasteBits

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
Powder25 kg
Bits (flakes)20 kg

Container loading / 40 ft container

FormatCalculationTotal
Powder900 bags × 25 kg22,500 kg
Bits900 bags × 20 kg18,000 kg

Seasonality

ContractingDec–Feb
HarvestJan–Feb
ProductionJan–Jun

Applications

Spice blends · Bakery · Sauces · Teas · Confectionery · RTE meals · Marinades

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Fenugreek

Golden fenugreek. Warm and nutty with a maple-like sweetness on the finish.

PowderWhole
Full specifications Hide specifications

Golden to light brown fenugreek, warm and nutty with a characteristic slight bitterness and maple-like sweet aftertaste.

Sensory profile

Colour
Golden to light brown
Aroma
Warm, nutty, slightly bitter, maple-like
Taste
Sweet aftertaste reminiscent of maple syrup

All formats

PowderWhole

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
All formats25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingFeb–Mar
HarvestFeb–Mar
ProductionFeb–Jul

Applications

Spice blends · Pickles · Curries · Breads · Herbal teas · Natural flavouring

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Indian spices

Kalonji

Deep black nigella seed. Distinctively nutty and peppery with a subtle herbal note.

Whole
Full specifications Hide specifications

Deep black kalonji (nigella) seed with a distinctive nutty, peppery character and a subtle herbal note. Supplied whole.

Sensory profile

Colour
Deep black
Aroma
Distinctively nutty and peppery, subtly herbal
Taste
Warm, earthy and slightly bitter, with onion and oregano notes

All formats

Whole

Packaging / LDPE-EVOH liner in kraft paper bag

FormatNet weight
Whole25 kg

Container loading / 40 ft container

FormatCalculationTotal
Standard900 bags × 25 kg22,500 kg

Seasonality

ContractingFeb–Mar
HarvestFeb–Mar
ProductionFeb–Jul

Applications

Bread toppings · Pickles · Spice blends · Vegetable dishes · Curries · Savoury pastries

Shelf life & storage

12 months · store cool and dry, ≤22 °C / 72 °F, RH ≤ 75%

Not seeing what you need?

We process to order across a wider range of cuts and specifications than we list here, and we develop custom blends. Tell us the application and we will tell you what is possible.

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